WINTER HOT
SHANGI HILLS / RWANDA

Every winter season more and more natural processed coffees sourced from Rwanda have captured our attention of coffee experts on the cupping table. This lot from Shangi Hills WS is a sun-dried, natural processed coffee with high attention to detail to bring out the fruitiness andsweetness these coffees are known for. The result is a lush, fruit- drenched cup with rich notes of ripe fruits and smooth and velvety mouthfeel, the perfect winter coffee.

COUNTRY: RWANDA
REGION: LAKE KIVU, NYAMASHEKE
OWNER: VALENCY N.
WASHING STATION: SHANGI HILLS
VARIETAL: RED BOURBON
HARVEST: 2023
ELEVATION: 1660M
PREPARATION: ATURAL
SCORE: 86
NOTES: STRAWBERRY, RED PLUM, FIG, DARK CHOCOLATE, TOFFEE NOTE, ROUND STRUCTURE WITH A HEAVY BODY

340g